Judith Cullen

Judith is renowned as one of the South Island’s most well respected food personalities.

She owned and ran a successful cafe and catering business in Dunedin for many years.

These days - alongside her regular television appearances she is known for her inspirational cooking classes she runs from her family home. Her classes incorporate fresh seasonal food, inspired from New Zealand’s diverse regions and her menus and recipes are especially created to encourage cooking at home for the family or entertaining.

Judith’s down to earth approach to food and recipe development means she food styles for some of New Zealand’s top food company’s and exporter’s of New Zealand’s finest products. Integrating photography with interesting and uncomplicated recipes for family cooking.

Whilst Judith loves every aspect of her business, she does enjoy her role of leading Culinary and Cultural tours to Italy, France and around New Zealand. Over the past 7 years since starting the tours, Judith has travelled the length and breadth of Italy, introducing over 150 New Zealanders to its regional delights.

For more information, see www.judith-cullen.com